01/05 52 Degrees – Meat Market Morning Matinee

10 am to 10 pm

13+13+13+13=52 [Core temperature is an indicator of how thoroughly cooked MEAT is based on the colour and juiciness. 52 degrees is ideal for a perfectly soft and tender result, with a moist and red center.]


FACEBOOK

lineup

MAINFLOOR
Børt  /Mutter
Gerald VDH  /Meat Market
MMRS  /Matt Mor & Rene Schwarzmann
Positive Life Force live [Sedvs & Peel]  /Bare Hands

 

entry

DOORS
10:00 am

BOX OFFICE
tba